RR Menu

RR Menu

To choose a first course, a second course, and desserts

Starters:

• Tomatoes salad with spring onion and olives
• Green and vegetables salad
• Toast with “escalivada” vegetables and sardine
• trotters
• Mashed potato with fried egg and summer truffle

Main Courses:

• Codfish with mild mousseline
• Stewed cuttlefish with potatoes and peas
• Grilled and filleted veal matured entrecôte
• Oxtail timbale with mashed potatoes
• Cheese Burger

Desserts:

• Yogurt cream with tangerine sorbet
• Coconut ice cream with bitter orange sauce
• Hazelnut ice cream with meringue gratin
• Catalan custard cream

Price: €48.00

10% VAT INCLUDED

Monday to Friday lunch time