TRUFFLE MENU

Toast with black truffle, olive oil and salt
Cauliflower purée with poched egg and truffle
Oxtail with mashed potatoes with black truffle
Chocolate truffle

Price: 45,00 €

VAT INCLUDED

PETIT DEGUSTATION

Today’s appetizer

Fried eggs with potatoes and pork jowl

Salmon with fennel sauce

Charcoal Iberian “presa” with vegetables

Yogurt cream with tangerine sorbet

Price: 42.90 €

VAT INCLUDED

TRUFFLE DEGUSTATION

Toast with black truffle, olive oil and salt
Mashed potatoes with egg and black truffle
Scallops with cauliflower purée and truffle
Poelé foie gras with truffle, apple and Port sauce
Chocolate truffle

Price: 65,00 €

VAT INCLUDED

DEGUSTATION MENU

Today’s appetizer

Sea bass and shrimps tartar with trout caviar

Cannelloni gratin

Artichoke textures with scallops

Veal fillet from the Pyrenees with potatoes gratin
or
Candied iberic suckling pig with small onions and apple purée

Sacher. Chocolate biscuit and chocolate cream

Price: 66.00 €

VAT INCLUDED