Full portion / Half portion

Catalan style toasted bread 4.50
Iberian cured ham 100% acorn  29.00 / 21.00
Chicken and ham croquettes (each)  3.50
Mushrooms croquettes (each) 3.50
Cod dumplings 16.00 / 10.00
Anchovy fillets with toasted bread (each)
“Nature” smoked salmon with honey vinaigrette 16.00
Our tuna salad. “Ensaladilla rusa”  14.00
Shrimps (100g) 26.00
Clams “fina de Carril”  (100g) 17.00


Green salad with autumn fruits 11,50
Pumpkin cream with pork jowl  11,50

Macaroni with mushrooms 11.50
Spinach cannelloni au gratin  11,50
Hummus with charcoal grilled octopus  16,00
Mashed potatoes with fried egg and fungi porcini  24,00
Poached egg on patoto biscuit and morel sauce 18.50
Clam casserole with beans  30,00
Sea bass and shrimps tartar with trout caviar 30.00


Rice and noodles dishes

Rice with sea cucumbers and artichokes 34.00
Rice with shrimp 48.00
Noodles “fideus rossos” with clams 24.00


Codfish with garlic muslin 22.00
Stewed cuttlefish with potatoes and peas 22.00
Sea bass with onion tart and candied tomato  36.00
Charcoal grilled wild turbot with vegetables 36.00
Fish baked, baked on salt or charcoal grilled
with potatoes and onion or with vegetables


Veal matured entrecote grilled and filleted 22.00
Oxtail with mashed potatoes 22.00
Iberic “secret” charcoal grilled  22.00
Roasted lamb with eggplant 28.00
Veal fillet from the Pyrenees with charcoal vegetables 32.00
Steak tartar with mascarpone and mustard cream 29.00



Figues with crème anglaise 8.50
Pineapple infusion with coconut sorbet  9.50
Yogurt cream with tangerine sorbet
Coconut ice cream with bitter orange sauce 8.25
Hazelnut ice cream with meringue gratin 8.25
Catalan custard cream 8.25
Massini 9.90
Sacher. Chocolate biscuit and chocolate cream  9.90
Chocolate in six textures 10.45
Baba with rum and cream ice cream 10.45
Apple cake with vanilla ice-cream 10.45

Sweet wines

Moscatell Ochoa (Navarra) 4.50
Pedro Ximenez Alvear (Montilla Moriles) 4.50
Par. Vino de naranja (Condado de Huelva) 5.50
Vi de gel Gramona. Riesling 7.50
Vi de gel Gramona. Gewürstraminer 7.50
Tokaji. Chateau Drerezsla. Furmint 5.50
Tokaji. Chateau Derezsla. 5 Puttonyos 9.00
Porto. Niepoort 10 years 8.50
Porto Niepoort 20 years 11.00