Hors-d’œuvres
Full portion / Half portion
Catalan style toasted bread 4.50
Iberian cured ham 100% acorn 29.00 / 21.00
Chicken and ham croquettes (each) 3.50
Mushrooms croquettes (each) 3.50
Cod dumplings 16.00 / 10.00
Anchovy fillets with toasted bread (each) 3.50
“Nature” smoked salmon with honey vinaigrette 16.00
Our tuna salad. “Ensaladilla rusa” 14.00
Shrimps (100g) 26.00
Clams “fina de Carril” (100g) 17.00
Starters
Fennel soup 11.50
Tomato salad with spring onion and olives 11.50
Pig’s trotters carpaccio 11.50
Macaroni with mushrooms 11.50
Organic spinach cannelloni 11.50
White asparagus with saffron mayonnaise 15.50
Poached egg on potato biscuit and morel sauce 18.50
Green peas with black sausage and spring onion 26.50
Sautéed baby squids with chickpeas 24.00ÇÇ
Clam casserole with beans 29.00
Artichoke textures with scallops 26.00
Sea bass and shrimp tartar with trout caviar 30.00
10% VAT INCLUDED
Rice and noodles dishes
Rice with sea cucumbers and artichokes 36.00
Rice with shrimp 46.00
Noodles “fideus rossos” with clams 24.00
Fish
Codfish with nuts 22.00
Stewed cuttlefish with potatoes and peas 22.00
Hake Roig Robí style 29.00
Sea bass with onion tart and candied tomato 36.00
Charcoal grilled wild turbot with vegetables 36.00
Fish baked, baked on salt or charcoal grilled
with potatoes and onion or with vegetables s/m
Meat
Veal matured entrecote grilled and filleted 22.00
Oxtail with mashed potatoes 22.00
Charcoal grilled Iberian Pork (secreto) 22.00
Roasted lamb with eggplant 28.00
Veal fillet from the Pyrenees with charcoal vegetables 32.00
Steak tartar with mascarpone and mustard cream 29.00
10% VAT INCLUDED
Desserts
Pineapple infusion with coconut sorbet 9.50
Yogurt cream with tangerine sorbet 8.25
Coconut ice cream with bitter orange sauce 8.25
Hazelnut ice cream with meringue gratin 8.25
Catalan custard cream 8.25
Massini 9.90
Sacher. Chocolate biscuit and chocolate cream 9.90
Chocolate in six textures 10.45
Baba with rum and cream ice cream 10.45
Apple cake with vanilla ice-cream 10.45
Sweet wines
Moscatell Ochoa (Navarra) 4.50
Pedro Ximenez Alvear (Montilla Moriles) 4.50
Par. Vino de naranja (Condado de Huelva) 5.50
Vi de gel Gramona. Riesling 7.50
Vi de gel Gramona. Gewürstraminer 7.50
Tokaji. Chateau Drerezsla. Furmint 5.50
Tokaji. Chateau Derezsla. 5 Puttonyos 9.00
Porto. Niepoort 10 years 8.50
Porto Niepoort 20 years 11.00
10% VAT INCLUDED