40,00€

A starter, a main course
and a dessert to choose

10% IVA INCL.

MONDAY TO FRIDAY

STARTERS

Green salad with autumn fruits

Pumpkin cream with pork jowl

Macaroni with mushrooms

Spinach cannelloni au gratin

MAIN COURSE

Codfish with garlic muslin

Stewed cuttlefish with potatoes and peas

Veal matured entrecote grilled and filleted

Iberic “secret” charcoal grilled

Oxtail with mashed potatoes

DESSERTS

Yogurt cream with tangerine sorbet

Coconut ice cream with bitter orange sauce

Hazelnut ice cream with meringue gratin

Catalan custard cream