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2013 La Vanguardia
2008 Avui
2007 La Vanguardia
2007 El Mundo
2003 La Vanguardia 5 a taula
1995 El Periódico
Recipes
Tuna vinaigrette
Prawn tartar with Sevruga Caviar
Rice with mushrooms
Green bean Vichyssoise
Boneless Lamb stew
Pullet filled with seasonal fruits
Hake stuffed
Hazelnut candy ice cream
Cooking with truffles
1996 Joan Barril
1997 Carmen Casas
1998 Màrius Carol
1999 Manuel Vázquez Montalbán
2000 Narcís Comadira
2001 Manuel Vicent
Contact
Roig Robí at home
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Adress
Sèneca 20
08006 Barcelona
41º23’48.92”N
2º9’22.52”E
T. (+34) 932 189 222
roigrobi@roigrobi.com
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